Our Beef
High Quality Beef
The Perry Ranch is certified by the QBA program (Quality Beef Assurance). Which means we use scientifically proven ways to feed, manage and care for our cattle. We also dry age our beef for 21 days to provide the best quality and most flavorful meat for your table.
Hormone-Free
We never use hormones with our livestock.
Healthy
Our beef graze on our 35 acres of high plain grasses. They are finished with an essential grain mix
Custom Cuts
Since our cattle are butchered in our own custom built butcher shop located on the ranch, your beef never leaves our property. We offer custom cut packages by reservation.
We treat our cows like family; talking to them, giving them cookies, and rubbing their backs. We train them to be tame enough to give us an occasional lick (kiss). In cow language, this means we are part of their herd.
